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Herbs and Spices in the kitchen

  • Writer: Roseii
    Roseii
  • Feb 14, 2018
  • 1 min read

Updated: Feb 15, 2018



Hello and welcome back! I know that I can't actually see you, but if you're actually reading this post then hopefully you are just as interested in going on this adventure with me!


In this post we are going to talk about commonly used herbs and spices that are used in the kitchen for recipes on a regular basis, at least in my house! It isn't going to be a full list, I will be making more, but I wanted to give everyone an idea of herbs and spices that we use here all of the time.


Now, like a lot of people, fresh ingredients were not something that we used all of the time in our kitchen. Thankfully, over the last few months that has changed, and will continue to change. Here's that list so I don't keep you overly long.


Herbs:

Green Onions

Yellow Onions

Garlic

Ginger

Tomatoes

Cucumber

Iceberg Lettuce


Spices:

Onion Powder

Garlic Powder

Mrs. Dash

Salt

Pepper

Chili Powder

Cayenne Pepper

Seasoning Salt


We have a lot more in our kitchen, so much so that we have actual plastic containers full of spices! I am going to add onto this list in the next few days! What do you use more in your kitchen?


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